Cinnamon powder – Cinnamomum zeylanicum

Description

Premium Cinnamon Powder – Cinnamomum zeylanicum

Also known as true cinnamon, Cinnamomum zeylanicum is valued for its mild, sweet flavour and refined aroma compared to common cassia cinnamon. Carefully ground from high-quality cinnamon bark, this powder is ideal for culinary and beverage uses.

Culinary Uses

Cinnamon powder is a versatile spice widely used around the world. It is perfect for:

• Seasoning baked goods such as cakes, cookies, pastries, and bread
• Enhancing desserts and sweet sauces
• Adding flavour to porridge and breakfast cereals
• Complementing ice cream and hot drinks
• Seasoning savoury meals including chicken and pork dishes
• Flavouring smoothies, teas, and spice blends

Its fine texture allows easy mixing and even flavour distribution.

Aroma and Taste Profile

True cinnamon offers:

• A naturally sweet and smooth taste
• Warm woody and slightly citrus notes
• A delicate fragrance suitable for both sweet and savoury dishes

Storage Instructions

Store at room temperature, in a dry and dark place.

Proper storage helps preserve aroma, flavour, and product freshness.

Info on traceability